Gostilna Šestica Ljubljana – gostilna s tradicijo

Spoštovani gostje,

Naš praznični delovni čas na dan Marijinega Vnebovzetja

15.08.2025 od 12.00 -23.00

Dear customers,

Our holiday working hours – Assumption of Mary

15.08.2025 12.00 -23.00

Vesele velikonočne praznike želimo / Happy Easter / Frohe Ostern / Buona Pasqua

Our

story

With its exceptional location and rich tradition, Šestica strives to become a leading representative of Slovenian hospitality. As a famous old inn in the center of Ljubljana, it acts as a unique monument to heritage, appreciating the past, but at the same time connecting with modern content…

250 years

of Slovenian cuisine

Seasonal

Food menu

Wine list

Kindly invited

to culinary experience

Chef Tomaž Lisjak

Your

Words

4.1

Write a review

ENON2

21:33 12 Jun 25

This restaurant was recommended by a local person. I had a beef soup, it was so nice in the rainy afternoon. And I asked the waiter for a Slovenian sausage, which was good but not beyond my expectations. Anyway it was a good meal and the service was quick and kind.

Cornel Pârlea

18:31 08 Jun 25

The waiter was polite, friendly and quick to serve us, the food was authentic and delicious, we warmly recommend the restaurant!

Dr. AG

17:07 15 May 25

Great restaurant atmosphere and food at reasonable prizes. It is a great place well worth it.

Leonor L

10:37 11 May 25

We went for lunch on a Sunday and were immediately seated. We ordered a schnitzel and a shrimp struklji, the food arrived quickly and it was very good. Would highly recommend.

Kristina Denesovska

16:59 30 Apr 25

Good place to eat, one of the oldest in Ljubljana. The service was very good and very fast. Food was good and regular portions.

Emese Hanolné Toldy

18:27 20 Apr 25

Very delicious, fresh food, friendly and quick service. Highly recommended!

Warren Keane

18:53 14 Apr 25

Rushed by the waitress to order, rushed to choose wine, food arrived immediately as if it was already cooked.Food seems to be completely unseasoned, leaving the customer to add salt, pepper, hot sauce, vinegar, and olive oil. It needed all of those.Enormous sized portions of fried unhealthy food.Calamari was neither crispy nor tender. Breading came off the schnitzel.Overall it's average pub fare.Despite being decorated with the names of wine varieties, the wine offered is 2 choices: white or red.€66 for 4 glasses of wine, 2 mains, side of vege.

Rya G

11:46 04 Apr 25

Amazing cuisine and atmosphere, recommend 100%!

Philip Modayil

21:26 03 Apr 25

Absolutely wonderful food. Can come out with a full belly and heart, guaranteed.

Aleksandra Ivkovic

15:32 26 Feb 25

One of the few restaurants that really has a soul...The food is really excellent, when we come to Lj we must eat there.But I have to praise the calf's cheeks, mmmm it's top top...The waiters are friendly, cultured, and this knowledge is noticeable.The ambience is something special.

Wiktoria Zdunek

11:48 12 Jan 25

Tasty traditional Slovenian food. We went there twice during a short stay in Ljubjana - I haven’t found better Slovenian food there.

kishore kumar

12:10 30 Dec 24

I visited for lunch with friends. It was really awesome. Service was very good and delicious food.Bear goulash, deer fillet and pumpkin soup are notable ones.

Kris T

20:53 23 Nov 24

I had a great meal there with good local red wine. The place is spacious and cozy, the service is fast and attentive, and the dishes are excellent. Top location on a main street. Portions are big and prices are fair. Visited by many foreigners as well as locals.

Liene Vidina

14:06 17 Oct 24

I loved to find a Slovenian cuisine with fine white tablecloth. Food was delicious and perfect size of portions. No long wait. Very cosy fireplace and Slovenian table wine for a great price per glass. Thank you!

Linda Martin

09:18 12 Jun 24

A hidden diamond in the city. The staff was super friendly and supportive. On top of that the food was absolutely delicious. We had a starter, a main course and desserts. All of them were delicious! In the entrance hall you can learn more about the restaurant’s history, which further emphasized the specialty of the place. This is easily our most favorite restaurant in the city. Would definitely come back!

Our

story

250 years

of Slovenian cuisine

Seasonal

Plate Biosing

Hand-torn pasta

Fuži with truffle sauce

Venison medallions

Gnocchi with asparagus

Tagliatelle in tomato sauce

Veal Wiener schnitzel

Venison carpaccio

Trout Trieste-style

Čemaževi štruklji z gamberi,

Grilled sea bass,

Divjačinski golaž

Pawlowa meringue

Cream cake